Summer time when the sun is scorching and mangoes are in season , it’s the best time to whip up some ice cream. Make use of the ‘Alphonso’ season and make this 3 ingredients ice cream. The base ice cream takes just 2 Ingredients and with this , there are endless combinations !
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Moong Dal Halwa – This rich halwa is made with yellow split moong dal , cooked in pure ghee and a dash of saffron. Adding sooji just a tablespoon , gives the halwa a great texture. Moong dal is often consumed during summer as it has a cooling effect on the body.Of course , since this is a rich sweet , moderation is the key 😃
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walnuts & peanuts burfi is a very easy and tasty recipe. It can be made with minimal ingredients and comes together in 30 mins ! Kids will love it !
Rice Kesaribhat is a rich and indulgent sweet made with „Jeera Rice“. This rice is a short grain rice and very fragrant. The rice is infused with saffron which gives it a vibrant colour and flavour.
Red carrots are available in plenty during winters. The red carrots give a very sweet taste to the halwa. Try this special halwa made with lots of ghee/clarified butter and enjoy the cozy winter.
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Crispy jalebis made in a jiffy . Easy recipe which can be doubled. With Diwali just around the corner , try this yummy recipe and serve with some rabdi !
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