Baklava is a sweet dessert made of layers of phyllo filled with chopped walnuts and pistachios, soaked with syrup. Here I have used fresh orange juice to give this dessert a unique taste.This Turkish dessert is very popular in the middle eastern countries.
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Super delicious vegan chocolate mousse made with dark chocolate & the secret ingredient to give that creamy,airy mousse …aquafaba ..!!
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Rose Milk Cake , is as soft Rose flavoured cake dunked in rose milk and decorated with light and airy whipped cream. Topped with pistachios and saffron , this is delectable dessert !
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Mysore Pak is one of the most popular recipes from Karnataka, India. The delicious squares are made using chickpea flour + sugar + ghee or clarified butter. This recipe is not the original version but the softer version of the popular sweet. It’s made using another ingredient which is milk powder or milk solids that’s leftover after making ghee. Try this amazing sweet for its taste and texture.
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Tiramisu , the classic Italian dessert is a crowd pleaser and a very simple to whip up dessert.It just takes about 20 mins to whip up and ready to devour in 4-5 hours.
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Badam Burfi or Almond Burfi – Almonds cooked to perfection with sugar and saffron and set into delicious squares !
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