Homemade Thandai recipe with a fusion thandai bar ? Sounds interesting !
ThandaI{Homemade with Thandai bars}
Category: Ice Creams & Cold Beverages
Musk melon Cooler with jaggery
Another refreshing cooler for this summer Musk Melon juice with Jaggery. Yes Jaggery is the highlight of the recipe adding flavour and freshness.
Continue reading “Musk melon Cooler with jaggery”SaLted caramel & popcorn
Salted Caramel is made using sugar , butter , cream and salt and how beautifully these simple ingredients combine to make heavenly delicious caramel sauce. The caramel sauce can be used in more than one ways on cakes, cupcakes as filling or topping, tarts , cold coffee etc. endless options.
Continue reading “SaLted caramel & popcorn”Mango mousse {eggless , No gelatine }
Making the best use of the mango season , here is an instant 3 ingredients mango mousse recipe. It’s quick and no use of gelatine or agar agar to set the mousse. This mango mousse is airy , light and can be made in a giffy.
Cashew & gulkand kulfi
A refreshing kulfi flavour with gulkand (Rose petals + sugar) and to add a creamy texture, cashews on the run !
3 ingredients mango ice crEam {egg free , no churning}
Summer time when the sun is scorching and mangoes are in season , it’s the best time to whip up some ice cream. Make use of the ‘Alphonso’ season and make this 3 ingredients ice cream. The base ice cream takes just 2 Ingredients and with this , there are endless combinations !
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