Continue reading “How to make a perfect masala Dosa – Tips n Tricks”
South Indian sambar using jackfruit seeds. Jackfruit seeds are a powerhouse of protein , useful in combating anaemia and promotes healthy eyesight and skin. The masala can be used to make any Sambar not just with these seeds !
Upma one of the easiest breakfast to make and versatile too. Add as many veggies as you like or just use onions and green chillies. The taste does not change but it’s the right process that makes a good upma. Try it !Continue reading “Perfect upma recipe”
Rice Kesaribhat is a rich and indulgent sweet made with „Jeera Rice“. This rice is a short grain rice and very fragrant. The rice is infused with saffron which gives it a vibrant colour and flavour.
Sagu is a melange of vegetables cooked in spices and fresh coconut. It can be eaten with poori , chapati or roti. The best part is that it’s an oil free side dish. Try it !